Fresh Catch Imperial $25.95

Fresh catch of the day mesquite grilled topped with a Chestnut Hill crabcake and our chef’s unique baked imperial sauce. Ask your server for selection.

Mixed Grill Market Price

A combination of fresh catch of the day, Atlantic deep sea scallops, and local white shrimp grilled over open flame. Served with lemon butter sauce.

Crab Cakes Chestnut Hill $23.95

Perhaps the finest crab cakes on the Strand. Filled with fresh local lump crab meat, seasoned just right,and dusted in Japanese bread crumbs.

Starboard Catch Market Price

A superb selection of fresh fish from our own coastline. Sautéed, grilled, blackened, broiled, or walnut encrusted. Ask your server for selections.

Seafood Casserole $22.95

A combination of lump crabmeat stuffing, Atlantic white shrimp and deep sea scallops baked golden brown with grated cheddar cheese and buttered bread crumbs.

Shrimp Creole $21.95

A combination of medium shrimp, tomato,bacon, sautéed onions and peppers mixed with zesty spices served on a bed of rice pilaf.

Lobster Tails Market Price

9 oz. warm water tails, half or full order broiled with a side of drawn butter.

Shrimp & Grits $22.95

Chestnut Hill’s version of this low country specialty. Carolina wild white shrimp served over cheese grits.

Salmon Hemmingway $24.95

Fresh salmon mesquite grilled with tender shrimp, white wine, scampi butter, tomatoes and capers, served over capellini pasta

Seafood Florentine $24.50

Fresh deep sea scallops and Carolina white shrimp sauteed in olive oil, garlic, tomatoes, fresh spinach and white wine.

Shrimper’s Platter $22.95

A unique combination of fried shrimp, shrimp stuffed with crabmeat, wrapped in bacon and shrimp creole cajun style - served with rice pilaf.

Shrimp Scampi $22.95

Fresh Carolina white shrimp sautéed in butter, garlic, white wine and special seasonings, served on a bed of cappelini pasta.

Seafood Coquille St. Christopher $22.95

A superb blend of scallops, shrimp, crabmeat, and mushrooms in a delicate seafood cream sauce with a hint of sherry. Served over puff pastry shell.

Seafood Fettuccini $22.95

A rich, creamy alfredo sauce loaded with shrimp,scallops, local crabmeat and fettuccini pasta.